back to search results


  • Dublin +353(0)14047161
  • London +44(020) 37452706
  • Job reference number:15350667
  • Client ID:RI/
  • Posted on:16-MAY-2018
  • Salary:45-50K
  • Location:CORK
  • Job type:PERMANENT

HEAD CHEF-Country Hotel 20 mins Cork City €45-50K

ASTORIA PARTNERSHIP is seeking a Head Chef for this beautiful quaint property 20 minutes Cork

This is an all-day operation serving Breakfast, Bar Food and Nightly Restaurant Food approx. where they serve a busy passing trade as on a main route

Style of food could be classified as Bistro/Brasserie Traditional & classics serving 150-300 covers daily so a Head Chef with strong Hands on Kitchen experience is required. The main emphasis is on quality Bar Food and Restaurant.

The client will also look at a strong Sous Chef seeking their first Head Chef Position.

Prerequisites for this position include:

  • Previous 3 years as Head or 5 years as Sous Chef experience
  • Previous 3*/4* Hotel or Quality Restaurant experience
  • Bistro/Brasserie/Bar Food type operations
  • Strong on Costings, Portion Control & Purchasing
  • Fully au fait with HACCP & Food Safety Regulations
  • A chef that can bring new ideas, new dishes, new menus, specials to the property
  • A chef dedicated to producing wholesome food with great taste and funky presentation
  • A problem solver and can think ‘outside the box’
  • Strives for perfection while executing excellent cuisine
  • Hands on Kitchen Manager & Chef
Salary range of €45-50K

Immediate interview and immediate start to successful candidate

So you want a new move, a fresh start? Apply now!

Please forward an up to date CV with two referees for attention

Astoria Partnership are specialists in the field in recruiting for high class properties and senior roles in hospitality management & culinary operations.

Visit our site www.astoriapartnership.com for further roles

This job originally appeared on RecruitIreland.com