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Arra River Ltd trading as The River Chinese Restaurant is currently hiring a full time Chef de Partie to join our team located at The River Chinese Restaurant, South Quay, Newcastle West, Co. Limerick, V42 DW26Duties:  Responsibilities for Asian Chinese food preparation, meal cooking and production ...

Burgerchick Limerick Ltd. T/A, Coqbull Limerick,49/50 Thomas Street, Limerick, Co. Limerick Require (4) Chef De Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & interna...

Ralvale Limited T/A FXB Restaurant, Pembroke St, 1A Pembroke Street Lower, Co.Dublin, requires three Chef de partie for our restaurant. The chef must have at least two years, min experience in preparing & cooking quality cuisine and must be hardworking & capable of producing high quality foods. Sala...

Hooked on Sligo Food Ltd T/A Hooked require (4) Chef De Partie for their restaurant at3-4 Rockwood Parade, Tobergal Lane, Abbeyquarter North Sligo. . Minimum 2 years experienced in preparing and cooking Traditional/Contemporary dishes and cuisine to a very high standard. Must be hardworking and capa...

An experienced FT Commis Chef, is required by Lin’s Inn Chinese Takeaway Limited, (Mini of 2 yrs in a similar role cooking Chinese Cuisines dishes). Required to work in Killinarden Shopping Centre, Unit 2, Whitestown, Dublin. Main duties include: preparation, presentation and cooking of Chinese food...

Cot and Cobble Limited, Clare Street Ballina, Co. Mayo Ireland, F26 E2V5 Are now recruiting for the position of Commis Chef . Starting Annual pay of €37500 based on 39 hours a week. Candidates should have recognised relevant qualifications and a minimum of 2 years in a similar role. Please apply sar...

Villa rose hotel limited T/A Villa rose Hotel Main Street, Ballyboffey Co. Donegal require two chef de Partie for our busy hotel restaurant. Must have 2 years minimum experience in preparing quality cuisine for department standards. Must be hardworking & capable of producing high quality dishes for...

Kitty O’Sè’s Bar and Restaurant Ltd at 1 Pearse Street, Kinsale, Co Cork. P17 DR67, wishes to recruit a Sous Chef.Duties include planning, preparing, cooking & presentation of a wide range of specialised foods.Ensure compliance with all HACCP regulations. Good man manager. Minimum of 5 years experie...

Millennium Walk DAC, T/A Lemon jelly Millennium Walkway, North City, Dublin 1, D01 Y027 require One Commis Chefs with at least 2 yrs., min experience in leading a team, preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods service. Salary €36,605 pa, 39 h...

Burgerchick Cork Ltd T/A Coqbull Cork 5 French Street Cork, Require 4 chef de Partie, for their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €36,605 p...

Southern Hospitality Ltd, T/A The Village Douglas, East Village, Douglas, Cork, T12Y688 require a Chef de Partie (3), with at least 2 yrs., min experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for service. Salary €36,605 pa, 39 hours p/...

An experienced FT Commis Chef is required by Shaking Tea Lab Ltd, (Mini of 2 yrs in a similar role cooking Asian Cuisines dishes). Required to work at Unit 14, Royal Hibernian Way, Dublin 2. Main duties include: preparation, presentation and cooking of Asian food, 39 hrs per week, wages €703.95/wk o...

An experienced FT Head Chef is required by Lins Bubble Tea Ltd, (Mini of 5 yrs in a similar role cooking Chinese Cuisines dishes). Required to work at Unit 8, Newtown Centre, Newtown, Annacotty, Limerick. Main duties include: preparation, presentation and cooking of Chinese food, 39 hrs per week, wa...

Quality First Ltd, T/A Rosie & Jim, Muirfield Industrial Estate, Muirfield drive, Naas Road, Dublin D12FF20.a food processing & manufacturing facility, require CNC Process Operatives with at least one years’ relevant experience Suitable references and certificates are essential and must be hard work...

Sous Chef opportunity - 4* Hotel in Co Cork - easy commute to Cork CityAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling,...