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53 jobs found
Yamamori Izakaya Ltd, Izakaya Sake Bar, 12-13 South Great George Street, Dublin 2 D02 RD36, require (4) Chef De Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & interna...
We are currently recruiting an experienced Deputy General Manager to join a leading 4* Hotel in Co Carlow. This is a very well known Hotel in a super location, the role will require the effective and efficient management of all Restaurant, Bar and Events/ Wedding business and coordinating all day to...
We are currently recruiting an experienced Conference & Banqueting Manager to look after all Events and Banqueting Operations to join a 4* Hotel in Cork. This is a very well known Hotel in a super location, the role will require the effective and efficient management of all Conference, Semiar, Event...
General Manager required for prominent GastroPub in Co Clare. The role will require the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and all day to day activities in the premises on the beautiful West Coast.Requirements· Experien...
Heights Hospitality Operations ltd T/A Hellfire, 7 Westmoreland St, Temple Bar, Dublin, D02 XF76 requires (2) Commis Chefs and (3) Chef De Partie for our restaurant. The chef must have at least two years, min experience in preparing & cooking quality cuisine and must be hardworking & capable of prod...
We are recruiting a General Manager for a leading 4* Hotel in Cork. Ideal candidate will have 3+ years experienced in a 4/5* hotel GM role .Hotel has beautifully appointed Guestrooms, excellent Food and Beverage and Event facilities, meeting Rooms and excellent Leisure facilities, its an iconic prop...
We are currently recruiting an experienced Revenue Manager for a 3* Hotel in DonegalPurpose of the Role:We are searching for a passionate hospitality individual to lead the reservations team. Reporting to the Sales Manager/GM and working closely with the Front Desk and Accommodation teams to ensure...
Cook/Housekeeper required for professional, Western City Suburb.Must possess relevant experience of cooking including vegetarian cooking. Must also be able to cater and cook for small groups of people. Duties will include cleaning, laundry and ironing as required. The ideal candidate will also be wi...
We are currently recruiting an experienced Overnight Manager, responsible for overall hotel Operations to join a 4* Hotel in Cork. The role will require the effective and efficient management of all Night time operations, coordinating all daily activities in the Hotel during your shift.Requirements·...
Buzz Hospitality Ltd, T/A The Cat and Cage, 74-76 Drumcondra Road Upper, Dublin D09 X620, require (4) Chef De Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal...
Yamamori Sushi Ltd, T/A Yamamori Sushi, 38-39 Lower Ormond Quay, Dublin D01R224, require (2) Chef De Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards...
The Spitjack Ltd, T/A. The Spitjack, 34 Washington Street, Cork, Co. Cork require x4 Chef de Partie, for a busy Restaurant. 2 years, minimum experience in preparing and cooking quality cuisine to department and internal standards. Must be hardworking and capable of producing high quality foods. Sala...
We are currently recruiting an Accommodation Manager for a busy 4* Hotel in Co Kerry.The ideal candidate will have previous accommodation management experience in a 4/5* hotel and be able to further enhance the very high standards already in place.The role focuses on supporting the day-to-day activi...
Slainte Hospitality T/A The Anglers Bar & Restaurant Carrigrohane Cork Have Vacancies 2 x Chefs De Partie Applicants must have at least 2 years experience.Responsibilities include producing consistent high quality products from our kitchen.Maintaining our hygiene and health and safet...
We are currently recruiting experienced Pastry Chef for a busy 4* hotel in CorkIdeal candidate will require 3+ years experience in a similar role in 4/5* hotel with excellent Food reputation, substantial Event business and recognised high standards Personal QualitiesBe motivated, being able to work...
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