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We are currently recruiting Operations Manager to join our 4* Client in Limerick City and lead the Management team in this prominent 4* Hotel.The successful candidate will be responsible for overseeing day to day Hotel Operations in Outlets, Events, Rooms Division, Front of House and ensuring the on...

We are currently inviting applications for a Food & Beverage Manager to join our 4* Client in Carlow and lead the Management team for Food & Beverage Operations - outlets & Events / Weddings in this prominent 4* Hotel.This role is accountable for the service standards and hygiene standards and the t...

Sous Chef opportunity - 4* Hotel in Co Cork - easy commute to Cork CityAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling,...

Chef de Partie required for popular 3* Hotel in West CorkExperience in Weddings and Events ensuring the quality preparation of all menu items to the highest standards.Hands on and enjoys working in a fast paced environment and ability to control service from the front to ensure maximum results durin...

We are currently recruiting an experienced Deputy General Manager to join a 4* Hotel in Cork City. This is a very well known Hotel in a prominent location, in this role you will take particular responsibility for the effective and efficient management of all Food and Beverage outlets and substantial...

Maintenance Manager - Cork City 4* HotelJOB DUTIESThe Maintenance Manager job will involve the followingResponsible for managing day to day maintenance operations and ensure the smooth running of the building and all planned preventative maintenance.Ensure that the maintenance and safety policies an...

We are currently recruiting an experienced Operations Manager to join a 4* Hotel in Co Tipperary. This is a very well known Hotel in a prominent location, in this role you will take particular responsibility for the effective and efficient management of all Food and Beverage outlets and substantial...