Find jobs in Ireland

Sous Chef opportunity - 4* Hotel in Co KerryAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour costs, assists with...

Sous Chef opportunity - 4* Hotel in Co ClareAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour costs, assists with...

General Manager – GastroBar/Venue – Cork General Manager required for prominent GastroPub/Venue in Cork. In this role you will be responsible the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team overseeing and all day to day operatio...

Chef de Partie required for busy 4* Hotel in Co ClareAs Chef de Partie you are responsible for running your section efficiently, ensuring the quality preparation of all menu items to the highest standards.We are searching for Chef de Partie with experience in Bar, Restaurant, Breakfast and also Banq...

General Manager required for prominent GastroPub in Co Clare. The role will require the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and all day to day activities in the premises on the beautiful West Coast.Requirements· Experien...

Chef de Partie required for busy 4* Hotel in CorkAs Chef de Partie you are responsible for running your section efficiently, ensuring the quality preparation of all menu items to the highest standards.We are searching for Chef de Partie with experience in Bar, Restaurant, Breakfast and also Banqueti...

Currently recruiting experienced Head/Sous Chef for busy Restaurant in Limerick CityAs Head Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling and oversees st...

General Manager – GastroBar/Venue – Cork General Manager required for prominent GastroPub/Venue in Cork. In this role you will be responsible the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team overseeing and all day to day operatio...

M Z CATERS LIMITED trading as “ZAIQA Fine Indian Cuisine” is hiring for a full-time Chef de Partie with a minimum of 2 years of experience to prepare mainly Indian/Pakistani Curry dishes for their restaurant. An interview is a must. The interview can be organised in person or on Zoom. Any formal coo...