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Sous Chef opportunity - 4* Hotel in Co CorkAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour costs, assists with r...

Sous Chef opportunity - 4* Hotel in Co CorkAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour costs, assists with r...

Sous Chef required for busy GastroBar/ Restaurant in Cork City region. Our Client is a high profile property with excellent reputation and business levels, we are currently recruiting experienced Sosu Chef to join the Management teamAs Sous Chef you are responsible for day to day managing the kitche...

Senior Chef / Sous Chef opportunity - leading Hospital in CorkAs Senior Chef you are responsible to Executive Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Exec Chef, co-ordinate roster scheduling, la...

We are recruiting an experienced Senior Sous Chef for a very well-known 4* Hotel in Wales. As Senior Sous Chef you will take charge of the kitchens for all Food and Beverage and Event spaces. The ideal candidate will have a strong passion for creativity, bringing the Hotel on a Culinary journey and...

Tizzard Holdings ULC T/A Adare Manor, Adare Co. Limerick, require 4 Sous Chefs specialising in sushi with at least 5 years min experience in preparing, baking & cooking international and local cuisine. Must be hardworking & capable of producing high quality foods for both department & internal stand...