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We are currently inviting applications for a Food & Beverage Operations Manager to join our 4* Client and lead the Management team for Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage o...

We are currently inviting applications for a Food & Beverage Operations Manager to join our 4* Client and lead the Management team for Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage o...

We are currently inviting applications for a Food & Beverage Manager to join an amazing 4* Hotel Property in Co MeathThis role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage Department.The successful candidate will be...

We are currently inviting applications for a Food & Beverage Manager to join our 4* Client and lead the Management team for Food & Beverage Operations - outlets & Events in CorkThe successful candidate will be responsible for overseeing the department and ensuring the ongoing training and developmen...

We are currently inviting applications for a Food & Beverage Manager to join our 4* Client and lead the Management team for Food & Beverage Operations - outlets & Events.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food &...

We are currently inviting applications for a Food & Beverage Manager to join our 4* Client and lead the Management team for Food & Beverage Operations - outlets & Events.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food &...

We are currently recruiting for a full-time experienced Restaurant Manager to join our Clients 4* Resort Hotel and manage the Restaurant Department. The successful candidate will lead and manage the Restaurant Food and Beverage team ensuring an amazing level of standards and service is delivered to...

Emardress Limited, T/A Killarney Towers Hotel, College Street, Killarney, Co Kerry, Co, require 2 Chef De Partie for a busy Hotel restaurant. Must have 2 years, minimum experience in preparing & cooking quality cuisine and pastry to Department and internal standards. Must be hardworking & capable of...

BALLYMASCANLON HOSPITALITY LIMITED T/A Ballymascanlon Hotel & Golf Resort Carlingford Road, Dundalk, Co. LOUTH A91 PF57 require Chef de Partie, for a busy Hotel restaurant. Must have 2 years, minimum experience in preparing & cooking quality cuisine and pastry to Department and internal standards. M...

We are currently recruiting for a full-time experienced Restaurant Manager to join our Clients 4* Resort Hotel and manage the Restaurant Department. The successful candidate will lead and manage the Restaurant Food and Beverage team ensuring an amazing level of standards and service is delivered to...

Patmar Hotels Ltd T/A Scholars Townhouse Hotel require (2) Chef De Partie for their popular Hotel and restaurant at Palace Street, Drogheda, Co Louth. Minimum 2 years’ experience working in a similar position. Must be team player and capable of producing high quality traditional/contemporary dishes...

We are currently recruiting an experienced Duty Manager mainly responsible for Food and Beverage Operations to join a 4* Hotel in Cork City. The role will require the effective and efficient management of all Restaurant, Bar and Events business and coordinating all day to day activities in the Hotel...

We are currently recruiting experienced Food and Beverage Supervisor for a busy 4* Hotel in Cork City. The role will require the effective and efficient management of all Food, Beverage and Events business and coordinating all day to day operations during your shift.Requirements· Experience in manag...

We are currently recruiting for a 5* Guest Relations Manager in Galway.MAIN PURPOSE OF THE JOB: Responsible for developing and maintaining the acknowledgment of all Top VIP guests visiting the property. Ensure all departments are aware of all VIPs’ needs prior to arrival in order to ensure unique, m...

Sous Chef opportunity - 4* Hotel in Co CorkAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour costs, assists with r...