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Country Kitchen, Tullow Street, Carlownow have the following position available:CHEFFull-Time position. 39 hours per week.Candidate should have minimum 3 years’ experience, be masters in preparation and presentation. To be able to work on own initiative and be well specialised in European cuisine.Sa...

Head Chef for busy 3* Hotel in Co Kerry. Our Client is a high profile property in a central location. We are currently recruiting experienced Head Chef to join the Management teamAs Head Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality prepar...

Senior Chef for prominent Fine Dining Restaurant in Co Cork. Our Client is a high profile property in a central location. We are currently recruiting experienced Senior Chef to join the Head Chef and manage the kitchen on a day to day basis. We are searching for candidates with 2/3 Rosette - Micheli...

Emerald House is currently hiring a full time Chef de Partie to join our team located at 26 Crumlin Road, Crumlin, Dublin12, D12K135  Duties: Responsibilities for Asian Chinese food preparation, meal cooking and production  Essential: Minimum two years chef of Asian Chinese food cooking experiences...

Buddha Lounge & Restaurant Ltd T/A Asian Tea House Restaurant require (5) Chef De Partie for very popular restaurant in Galway City. Must have minimum 2 years experience and capable of producing high quality Asian dishes and Cuisine. Must be a team player and capable of working on own initiative. Co...

Tizzard Holdings ULC T/A Adare Manor, Adare Co. Limerick, require 2 Sous Chefs(Junior) with at least 5 years min experience in preparing, baking & cooking international and local cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €...

Head Chef for busy GastroBar in Cork City. Our Client is a high profile property in a central location. We are currently recruiting experienced Head Chef to join the Management teamAs Head Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality prep...

Tizzard Holdings ULC T/A Adare Manor, Adare Co. Limerick, require 4 Chef de Partie, with at least 2 years min experience in preparing, baking & cooking international and local cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €35,...

Selection of Chef roles available in Cork – 4/5* Hotel & Pub/Restaurant/Club opportunities ·    Executive Chef prominent 4* Hotel Co Cork ·    Sous Chef – banqueting experience large 4* Cork City ·    Sous Chef popular Golf Club Cork City Suburbs ·    Head Chef prominent GastroPub Group – Cork / K...

Sous Chef opportunity - prominent Golf Club in Cork City RegionAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour c...

Safron Bombay Bistro Ltd, T/A Bombay Bistro Indian Cuisine, 7 Dublin Street Balbriggan, Co Dublin K32E525, require four chef de Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both depa...

The Spitjack Ltd, T/A. The Spitjack, 34 Washington Street, Cork, Co. Cork require x4 Chef de Partie, for a busy Restaurant. 2 years, minimum experience in preparing and cooking quality cuisine to department and internal standards. Must be hardworking and capable of producing high quality foods. Sala...

Wappinger Food Corporation Ltd T/A Roly’s Bistro, 7 Ballsbridge Terrace, Dublin 4 ,require 2 Chef De Partie for their popular restaurant. 2 Years min experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standa...

Donore TW Taverns Ltd, T/A Daly’s of Donore, Co Meath A92A6F7, require three Chef de Partie their popular food boutique Hotel & restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal sta...

Kildare Street and University Club, 17 St Stephens Green, Dublin D02ND68, require 3 chef de Partie, for a busy private members club, accommodation & restaurant facility. 2 yrs., min experience in preparing & cooking quality cuisine to Department and internal standards. Must be hardworking & capable...