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Sous Chef opportunity - 4* Hotel in Co CorkAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour costs, assists with r...

Chef de Partie required for busy 4* Hotel in CorkAs Chef de Partie you are responsible for running your section efficiently, ensuring the quality preparation of all menu items to the highest standards.We are searching for Chef de Partie with experience in Bar, Restaurant, Breakfast and also Banqueti...

Supervision of all working of the kitchen and the cooking of all dishes on menus delegate and supervise work of kitchen staff, take charge of kitchen in head chef’s absence and carry out his responsibilitiesMAIN DUTIES AND RESPONSIBILITIES:· Maintain high standards of culinary skills in preparation,...

Sai Prabha Limited T/A Spice India at Bridge Street, Carrick-On-Shannon, Co. Leitrim is currently recruiting Commis Chef. Must have a minimum of 2 Yrs. of experience as a chef, have a knowledge of Indian cuisine and dishes. Comply with food safety & hygiene, plan menus, food storage, and portion con...

Head Chef required for well known Pub/Restaurant in Cork City regionAs Head Chef you are responsible for all aspects of managing the kitchen areas ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling, labour costs, assists with recruitment and ov...

We are currently recruiting for a full-time experienced Restaurant Manager to join our Clients 4* Resort Hotel and manage the Restaurant Department. The successful candidate will lead and manage the Restaurant Food and Beverage team ensuring an amazing level of standards and service is delivered to...

General Manager required for prominent GastroPub in Cork. The role will require the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and all day to day activities in the premises.Requirements· Experience in managing busy volume, Gast...

We are currently recruiting for a full-time experienced Restaurant Manager to join our Clients 4* Resort Hotel and manage the Restaurant Department. The successful candidate will lead and manage the Restaurant Food and Beverage team ensuring an amazing level of standards and service is delivered to...

Chef de Partie for prominent Fine Dining Restaurant in Cork. Our Client is a high profile property in a central location. We are currently recruiting experienced Chef de Partie to join the Head Chef and work on a day to day basis. We are searching for candidates with 2/3 Rosette - Michelin level exp...