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30 jobs found
Sous Chef required for busy GastroBar/ Restaurant in Cork City region. Our Client is a high profile property with excellent reputation andbusienss levels, we are currently recruiting experienced Sosu Chef to join the Management teamAs Sous Chef you are responsible for day to day managing the kitchen...
Job descriptionOur Client is recruiting a highly organized and dynamic Assistant Manager to oversee daily operations, ensure exceptional customer experiences, and drive operational efficiency at a busy GastroBar/Restaurant in Cork. The Asssitant Manager will play a critical role in maintaining the V...
We are currently recruiting Restaurant Manager for a busy High End Restaurant in Co Cork. The successful candidate will lead and manage the Restaurant Food and Beverage team ensuring guests receive the highest level of comfort, standards and service at all times. Overview of Role:Managing all aspect...
Shawcove Ltd T/A Killarney Plaza Hotel, Kenmare Place, East Avenue Road, Killarney, Co. Kerry require a restaurant Manager for their hotel restaurant. The Restaurant Manager must have 5 years minimum experience, in a similar role and a 3rd level qualification on Hospitality Management, Must be hardw...
Head Chef required for well known GastroPub/Restaurant in Cork City regionAs Head Chef you are responsible for all aspects of managing the kitchen areas ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling, labour costs, assists with recruitment...
We are currently recruiting for a full-time experienced Bar and Restaurant Manager to join a busy 4* Hotel in Co Mayo. The successful candidate will lead and manage the Bar an Restaurant Food and Beverage team ensuring an excellent level of standards and service is delivered to our guests at all tim...
We are currently recruiting for a full-time experienced Restaurant Manager to join our Clients 4* Resort Hotel and manage the Restaurant Department. The successful candidate will lead and manage the Restaurant Food and Beverage team ensuring an amazing level of standards and service is delivered to...
Burgerchick Cork Ltd. T/A, Coqbull Cork, 5 French Street Cork, Co Cork, requires 4 Chef De Partie for their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Sala...
Eala Bhan TeorantaT/A Eala Bhan require 2 Chef De Partie for their restaurant at Unit 1 Rockwood Parade, Tobergal Lane, Abbeyquarter North Sligo. Minimum 2 years experienced in preparing and cooking Traditional /Contemporary dishes and cuisine to a very high standard. Must be hardworking and capable...
Hooked on Sligo Food Ltd T/A Hooked require (2) Chef De Partie for their restaurant at 3-4 Rockwood Parade, Tobergal Lane, Abbeyquarter North Sligo. Minimum 2 years experienced in preparing and cooking Traditional/Contemporary dishes and cuisine to a very high standard. Must be hardworking and capab...
Beresford Personnel Ltd, T/A, Beresford Hotel IFSC, 21 Store Street Dublin 1 require one Chef de Partie for a busy restaurant, with 2 yrs. experience in preparing & cooking food. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary is €35,000...
An experienced Commis Chef is required by Fang Wen Restaurant & Takeaway Ltd, (Mini of 2 yrs in a similar role cooking Chinese Cuisines dishes). Location: Rose Garden, Cookstown, Dublin 24 D24 XH6E. Main duties include: preparation, presentation and cooking of Chinese food; to work 39 hrs per wk, wa...
Wappinger Food Corporation Ltd T/A Roly’s Bistro, 7 Ballsbridge Terrace, Dublin 4 ,require 2 Chef De Partie for their popular restaurant. 2 Years min experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standa...
Moscato Ltd, T/A Dwyer’s of Cork, 28 Washington Street, Cork, Co, Cork T12 WC93 require four chef de Partie, for a busy restaurant. 2 yrs., min experience in preparing & cooking quality cuisine to Department and internal standards. Must be hardworking & capable of producing high quality foods. Salar...
Just Desserts Factory Limited T/A Eatokyo Noddle’s & Sushi Bar require (2) Chef de Partie for their popular Japanese Restaurant in Dublin 2 area. Minimum 2 years’ experience as a chef and have a knowledge of Japanese cuisine and dishes, Chefs must be capable of creating new and exciting recipes on a...
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