Find jobs in Ireland

We are seeking an experienced, passionate, and driven Head Chef for a Cork City RestaurantWe're looking for someone who:Is passionate about food, hospitality, and delivering exceptional guest experiencesLeads by example and thrives in a fast-paced kitchen environmentHas strong leadership and team de...

Sous Chef for well known GastroPub Restaurant in Cork City SuburbsWorking closely with Head Chef, as Sous Chef you are responsible for all aspects of managing the kitchen areas and brigade ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling, lab...

Bar Manager – prominent GastroPub– CorkBar Manager required for a large and very busy GastroPub in Cork . In this role you will be responsible the effective and efficient management of all Beverage and Events business at the property, coordinating the team overseeing and all day to day operations in...

Sous Chef for well known GastroPub Restaurant in Cork City SuburbsWorking closely with Head Chef, as Sous Chef you are responsible for all aspects of managing the kitchen areas and brigade ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling, lab...

Saffron Bombay Bistro Ltd, T/A Bombay Bistro Indian Cuisine, 7 Dublin Street Balbriggan, Co Dublin K32E525, require One chef de Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both depa...

Anner Hospitality Ltd, Anner Hotel, Dublin Road, Thurles, Townparks, Thurles, Co Tipperary, E41X789, require one Chef De Partie their popular Hotel& restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both depa...

The Old Bakehouse Restaurant Ltd, TA, The Old Bakehouse restaurant, Knocklisraun Mullagh Road, Miltown Malby, Co Clare, requires a Sous Chef positions for a busy restaurant. 5 Years min experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods f...

Ezra Collective Ltd T/A Shouk 40 Lower Drumcondra Road, Dublin D09V5R9, requires three Commis Chef for a busy restaurant providing an innovative menu with contemporary international cuisine. Each Chef requires Minimum two years’ experience working in a similar role. Must be hardworking and capable o...

Wappinger Food Corporation Ltd T/A Roly’s Bistro, 7 Ballsbridge Terrace, Dublin 4 ,require 3 Chef De Partie for their popular restaurant. 2 Years min experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standa...

Head Chef required for fabulous 4* Hotel in Co KerryAs Head Chef your are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsCo-ordinate roster scheduling, control labour costs, assist with recruitment a...

General Manager opportunity for prominent GastroPub / Venue in Galway City. In this role you are responsible for the effective and efficient management of all Food, Beverage and Events service, day to day business management and coordinating all Commercial activities in the premises, reporting to th...

Sous Chef opportunity - 4* Hotel in Co CorkAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour costs, assists with r...

Castleknock Foods Ltd T/A Wong’s require (4) Commis Chef for their popular Asian restaurant in Castleknock, Dublin 15. Minimum 2 years’ experience in preparing and cooking of Asian cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Contac...

Full Time Curry Chef with 5 years experience to work for 39 hours a week for €36,650 - 36700 a year at Bayview Restaurant, Dingle, County KerryContact Rehan Ullah on 00353 87 2131572 or email rehan_fhenwari@yahoo.comJob Posted 18/09/2026 for 28 days

D&G Restaurants Ltd, T/A Bellagio Restaurant, 92 Terenure Road North, Dublin D6WNY29, require two Chef De Partie their popular Bar & restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & interna...