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Amai Ltd Ltd, T/A, Amai by Viktor require one Business Automation Executive for our popular restaurant The candidate should have 1 year min experience and have an understanding of customer focused services businesses, the development and implementation of programs and services to enhance service val...

Amai Ltd, T/A Amai by Viktor, 4 harry Street, Dublin D02CX24, require two Chef de Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €34,000, 3...

An experienced FT Commis Chef, is required by ZY Restaurant Limited, (Mini of 2 yrs in a similar role cooking Asian Cuisines dishes). Required to work in 20 Ormond Quay Lower, D01 V092. Main duties include: preparation, presentation and cooking of Asian food, 39 hrs per week, wages €654/wk or €34,00...

Spot the Pig Ltd, T/A, The Old Spot, require 2 Chef de Partie for a Michelin gastropub restaurant.2yrs, min experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €34,000 pa, 39 hours p/w.CV to...

Chongqing Ltd, T/A Chongqing Hotpot, 121/123 Ranelagh Dublin D06H7K6, require four Chef de Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €...

Aberken Ltd T/A Sinnotts require (2) Chef De Partie for their popular Gastro Bar/restaurant at Unit B2B, St.Stephen’s Green Shopping Centre, Dublin 2. Minimum 2 years’ experience working in a busy kitchen and preparing and cooking of international cuisine. Must be team player and capable of producin...

We are currently recruiting Front Office Manager for a 5* Hotel in Galway.Your Role*Ensure the day-to-day Front Office operations are carried out in line with Department and Hotel standards*To provide quality service to guests at all times, dealing with all queries and complaints arising in a timely...

Sous Chef opportunity - 4* Hotel in Co CorkAs Sous Chef you are responsible to Head Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Head Chef, co-ordinate roster scheduling, labour costs, assists with r...

General Manager required for prominent GastroPub in Co Sligo . The role will require the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and the day to day operations in the premises.Requirements· Experience in managing busy volume,...

Senior Chef / Sous Chef opportunity - leading Hospital in CorkAs Senior Chef you are responsible to Executive Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsWith Exec Chef, co-ordinate roster scheduling, la...

Phil Flannery’s of Denmark St Ltd, T/A Phil Flannery’s of Denmark St, 2 Denmark Street, Limerick City V94VEY1, require a chef de Partie their popular pub/restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both...

Quinn's bar and restaurant Ltd, ventry, Tralee, Co. Kerry is currently recruiting Chef de partie. Must have a minimum of 2 Yrs. of experience as a chef. A passion for the cooking and presentation of food to the highest of standards. Have a knowledge of International cuisines.This is a permanent full...

Senior Financial Accountant Engage People Recruitment is delighted to partner with a stellar trading firm to hire a senior accountant to join its growing team. Based in a superb, ultra-modern Dublin City Centre location that comes with an on-site gym and restaurant (complimentary for employees),...

Senior Financial Accountant Engage People Recruitment is delighted to partner with a stellar trading firm to hire a senior accountant to join its growing team. Based in a superb, ultra-modern Dublin City Centre location that comes with an on-site gym and restaurant (complimentary for employees),...

We are recruiting an experienced Senior Sous Chef for a very well-known 4* Hotel in Wales. As Senior Sous Chef you will take charge of the kitchens for all Food and Beverage and Event spaces. The ideal candidate will have a strong passion for creativity, bringing the Hotel on a Culinary journey and...